sodium alginate
- 网络海藻酸钠;褐藻酸钠;海藻酸;海藻胶
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Wastewater treatment of sodium alginate by membrane processes
膜技术处理褐藻酸钠废水
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Studies on degradation technology of sodium alginate
褐藻酸钠降解工艺的研究
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Engineering Design of High COD Sodium Alginate Production Wastewater Treatment
高浓度褐藻酸钠生产废水处理工程设计
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Storage stability and determination of molecular weight parameters of sodium alginate
褐藻酸钠的贮藏稳定性及分子量参数测定
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The study on the factors affecting the viscosity of sodium alginate
影响褐藻酸钠粘度因素的研究
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Study on effects of sodium alginate on stability of plant protein drinks
海藻酸钠对植物蛋白饮料稳定性影响研究
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Coating with sodium alginate and it 's applications in food processing
海藻酸钠被膜及其在食品加工中的应用
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Inference of Microwave Treatment on Sodium Alginate Based Edible Packaging Film
微波处理对海藻酸钠可食性包装膜性能的影响
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The mucosa cells grow well on the sodium alginate membrane .
口腔粘膜细胞在藻酸钠薄膜上生长良好。
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Study on the Properties and Structure of Sodium Alginate Superabsorbent
可生物降解海藻酸钠高吸水性树脂的性能与结构
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Isolation , analysis and biological activities of sodium alginate
褐藻酸钠的提取、分析和生物活性
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The effect of temperature on the sodium alginate 's rheological property is discussed .
同时,讨论了温度对海藻酸钠流变性的影响。
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Effect of Sodium Alginate Coating on Active Oxygen Metabolism of Apple Fruits
海藻酸钠涂膜对苹果果实活性氧代谢的影响
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The Preparation and Properties of Cross - Linked Sodium Alginate
环氧氯丙烷交联海藻酸钠的制备及性能
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Effect of Sodium Alginate on Salt Tolerance of Rice Seedlings
褐藻酸钠在水稻幼苗耐盐适应中的作用
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On gelatin / sodium alginate used as pH-sensitive drug delivery system
明胶/海藻酸钠复合体系用于pH敏感智能药物释放体系的研究
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The Effect of Ultrasonication in Molecular Weight Parameters of Sodium Alginate Solution
褐藻酸钠溶液的超声辐照效应及其对分子量参数的影响
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Structure and Properties of Sodium Alginate / Waterborne Polyurethane Blend Films
海藻酸钠/水性聚氨酯共混膜的结构表征和性能测试
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Preparation and Characterization of Novel Magnetic Sodium Alginate Composite Microspheres
新型磁性海藻酸钠复合微球的制备与表征
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Study on disinfection method of sodium alginate
对藻酸钠消毒方法的研究
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Study on release characteristics of tinidazole - chitosan - sodium alginate complex membrane
替硝唑-壳聚糖-海藻酸钠生物复合膜的缓释性能研究
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A Study on Preparing sodium alginate Microcapsule for Paper
海藻酸钠制备纸用微囊的研究
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Structure of Complex Microspheres Prepared from Sodium Alginate and Soy Protein Isolate
海藻酸钠/大豆蛋白共混凝胶微球的结构
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Rheological properties of aqueous mixed solutions from sodium alginate and gelatin
海藻酸钠/明胶混合水溶液的流变性能
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Studies on Rheological Properties of Ice-cream Emulsion Added with Sodium Alginate
添加褐藻酸钠的冰淇淋乳浊液流变学性质的研究
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High Performance Gel Chromatographic Behaviour of Sodium Alginate and Determination of Its Molecular Weight Parameters
褐藻酸钠的高效凝胶色谱行为及其分子量参数测定
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Sugar replacer method for the estimation of conversion ratio of sodium alginate product
从糖到糖的替代品褐藻胶转化率检验法
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Rheological properties of colloidal solution and emulsion added sodium alginate
褐藻酸钠胶体溶液及其乳状液流变性质的研究
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Changes of Calcium Messenger Component during Storage of Apple With Sodium Alginate Coating
涂膜苹果在贮藏期间钙信使组分的变化
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The Effect on Vegetable Paper Edibility Texture of Sodium Alginate
海藻酸钠对可食性蔬菜纸质构的影响